{"product_id":"lemon-meringue-tart-production-pack","title":"Lemon Meringue Tart Production Pack","description":"\u003cp\u003eThis Lemon Meringue Tart Production Pack is built for commercial pastry and bakery production, not home baking. It coordinates sweet almond shortcrust, high-stability lemon curd, and Italian meringue into practical production plans for approximately 75, 150, or 300 individual tarts.\u003c\/p\u003e\n\n\u003cp\u003eDesigned for bakeries, cafes, caterers, dessert wholesalers, and food producers, the pack provides exact aligned batch weights, deposit controls, process temperatures, blind-bake standards, refrigerated handling guidance, and troubleshooting for repeatable production.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eIncludes:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eCommercial sweet almond shortcrust formulas at 4.5 kg, 9 kg, and 18 kg\u003c\/li\u003e\n  \u003cli\u003e80 mm individual tart format\u003c\/li\u003e\n  \u003cli\u003e60 g raw-pastry allowance, approximately 50–60 g baked shell, 95 g curd deposit, and 25 g meringue deposit\u003c\/li\u003e\n  \u003cli\u003eApproximately 175–180 g finished tart target\u003c\/li\u003e\n  \u003cli\u003eHigh-stability pour-set lemon curd at three commercial scales\u003c\/li\u003e\n  \u003cli\u003eItalian meringue formulas with 110°C \/ 230°F and 118°C \/ 244°F syrup controls\u003c\/li\u003e\n  \u003cli\u003eBlind-baking, cooling, filling, piping, and torching methods\u003c\/li\u003e\n  \u003cli\u003eConservative storage, display, dispatch, and freezing guidance\u003c\/li\u003e\n  \u003cli\u003eTroubleshooting matrices and printable production record\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eDigital PDF production pack. Instant download after purchase.\u003c\/p\u003e\n\n\u003cp\u003ePresentation concept shown. Final appearance may vary depending on ingredients, moulds, depositing, piping, baking, packaging, and finishing.\u003c\/p\u003e","brand":"Nadalin Pastry Systems","offers":[{"title":"Default Title","offer_id":48262894944482,"sku":null,"price":59.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0823\/4729\/4946\/files\/LemonMeringueTart-Cover.png?v=1787619838","url":"https:\/\/nadalinpastrysystems.com\/products\/lemon-meringue-tart-production-pack","provider":"Nadalin Pastry Systems","version":"1.0","type":"link"}